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Cinnamon Chips and Dip

A quick and easy recipe to try for Cinco de Mayo Full Recipe: http://www.teenkitchentakeover.com/recipes/view/861

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Roux Technique

Roux is a cooked mixture of flour and a cooking fat, like vegetable oil, that is used to thicken sauces and gravies.Visit for more hints and tips on http://www.blackbookcooking.com

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Al dente

Al dente is a fancy term for pasta that's fully cooked, but not overly soft.Visit for more hints and tips on http://www.blackbookcooking.com

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Fennel

Fennel can be a very effective accompaniment to chicken dishes. I like to use all of the drumstick and thighs to most effectively flavor the fennel. For more cooking tips visit http://www.blackbookcooking.com

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Baked Chicken Empanadas

These incredibly tasty empanadas using traditional Mexican flavors are perfect for your Cinco de Mayo celebration. Add the queso dip and this meal is sure to please! Get the full recipe: http://www.rhodesbread.com/recipes/view/2215

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Mint

Mint can be used fresh or dried.mint is delicious with lemon, it is best to avoid mixing it with other aromatics.Visit for more hints and tips on http://www.blackbookcooking.com

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Home Made Herbal Tea

Herbal teas contain very few calories and sometimes contain traces of vitamin C. Unlike tea and coffee, herbal teas do not contain tannin or caffeine.Visit for more hints and tips on http://www.blackbookcooking.com

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Brussels Sprouts

Brussels sprouts are an excellent source of vitamin C, folic acid, and potassium.Brussels sprouts are usually cooked whole.Visit for more hints and tips on http://www.blackbookcooking.com

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Roll Baking Tips

There are many more ways to use Rhodes rolls than just

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Using Ganache to Coat Lamingtons

To make the ganache, combine the cream and chocolate ...Using chocolate moulds, coat the inside with chocolate then place in fridge.Visit for more hints and tips on http://www.blackbookcooking.com

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